100% Whole Wheat, Whole Grain Pizza Dough
3 cups Whole Wheat Sartaj Flour
1 tsp. sugar
1 tsp. salt
2 1/2 tsp. active dry yeast
1 cup and 2 tblsp. water
2 tblsp. olive oil
Do not stir together ingredients.
In bread machine pan, place water, olive oil, Sartaj Flour Flour, sugar, salt and yeast. Before adding the yeast make a little well in the flour using your finger. Then place the yeast in the well.
Place pan in Bread Machine and select whole wheat dough cycle.
Product Highlights
Recipes
- Whole Wheat Bread
- Chappathi/Rotis (Indian Style Flat Bread)
- Pizza Dough
- Whole Grain Oatmeal Raison Cookies
- Corn Bread Cookies
- Banana Bread
- Carrot Cake
- Chickpea Cookies
- Blueberry Corn Muffins
- Brownies
- Farinata
- Shake & Bake
- Corn Flatbread
- Chocolate Chip Cookies
- Apple Cinnamon Spelt Muffins
- Lemon Poppy Seed Muffins
News Articles
The popularity of our food products has grown in less than a year.
Check out some of what the public and the media have to say about our whole wheat, whole grain products.
Better Food, Better Choices
When you choose Chana Food Products for your cooking essentials - you make a healthy choice.
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